Blog

Video: The Value Chain Approach to Boosting Rural Economies

Richard Pluke

In the latest episode of Farming First TV, we talk to Dr. Richard Pluke, Senior Agricultural Advisor at Fintrac, about the organisation’s “value chain approach”. “People complain about problems with markets,” Dr. Pluke comments. “The truth is, the markets are out there, you just need to produce for them and become a dependable supplier.” If smallholders are able to plug into markets and become successful, he argues, the entire rural economy can be boosted as a result. …

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Winning Innovators Pitch Pulse Products at IFT2016

Minnesota students

Innovators from all over the world won the chance to present their unique pulse-based products at the Institute of Food Technologists Expo in Chicago this week. The Global Pulse Confederation, a Farming First supporter via the International Agri-Food Network designed the “LovePulses Produce Showcase” competition to discover a new wave of pulse products for the market, in celebration of the International Year of Pulses.  …

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Biofortification Pioneers Win World Food Prize 2016

Screen Shot 2016-06-29 at 13.25.00

Drs. Maria Andrade, Robert Mwanga, Jan Low and Howarth Bouis have been announced as the 2016 winners of the World Food Prize, the most prominent global award for individuals whose breakthrough achievements alleviate hunger and promote global food security. The $250,000 prize rewards their work in countering world hunger and malnutrition through biofortification, the process of breeding critical vitamins and micronutrients into staple crops. …

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GACSA Forum: Making Agriculture “Climate-Smarter”

GACSA

Last week, Farming First attended the Annual Forum of the Global Alliance for Climate-Smart Agriculture (GACSA) in order to launch our latest animated video and series of case studies on climate-smart agriculture (CSA). Our video was featured as part of the opening session of the conference, which was held at the United Nations Food and Agriculture Organisation in Rome. …

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