Agriculture is crucial to India’s economy, as it provides 23% of GDP and employs 66% of the workforce. However, most of India’s poorest people are subsistence farmers who have little or no access no technology and markets for their produce. Farmers lack knowledge on which markets to target and what price to charge.
Deepa Bachu, Director
A new report has been released by UNICEF and the World Health Organisation showing that significant progress has been made towards the Millennium Development Goal (MDG) to halve, by 2015, the proportion of people without sustainable access to safe drinking water and basic sanitation.
The report, Drinking Water Equity, Safety and Sustainability, by the UNICEF/WHO Joint
In October, the U.N Committee on World Food Security (CFS) opened its new session in Rome. CFS serves as a forum in the United Nations System for review and follow-up of policies concerning world food security, including food production and physical and economic access to food.
To coincide with CFS, Farming First organised a side-event on
A group of 19 of the world’s leading organisations (including three United Nations agencies, the World Bank, CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), FANRPAN, Farming First, the Global Forum on Agricultural Research, Southern African Confederation of Agricultural Unions (SACAU) and the World Farmers’ Organisation) have jointly endorsed a letter calling
A new report by the International Food Policy Research Institute (IFPRI) titled “What is the irrigation potential for Africa? A combined biophysical and socioeconomic approach” has been published.
The report argues that although irrigation in Africa has the potential to boost agricultural productivities by at least 50 per cent, food production is almost entirely sustained through
Last week in Singapore, leading policymakers and influencers from throughout Asia and the world met to discuss the food security challenges and priorities facing the region at the first International Conference on Asian Food Security (ICAFS), themed ‘Feeding Asia in the 21st Century: Building Urban-Rural Alliances’.
As part of the conference, participants were invited to discuss
